Sunday, March 31, 2013

Lemon Hill - Philadelphia

Easter brunch with the amazing Esther at a quirky little restaurant in Fairmount, Lemon Hill :)

Melt-in-your mouth buttermilk biscuits with creamy mustard greens and poached eggs drenched in dirty hollandaise sauce with a side of Andouille sausages and bacon-pepper jam.




















































Lemon Hill
747 N. 25th St. (Corner of 25th and Aspen)
Philadelphia, PA 19130

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